Twin Smokers BBQ

Atlanta, GA

Twin Smokers BBQ pairs its proteins with its smoke. The restaurant has two signature smokers and a wood library. Beef is smoked Texas-style over Mesquite and Post Oak; poultry and pork are smoked Southern-style over Hickory and White Oak. Twin Smokers BBQ also features an award-winning Bourbon offering. Legacy Ventures concepted and manages Twin Smokers.